Iran's rich agricultural heritage extends far beyond its famed pistachios and saffron. Among its treasures lies the exquisite Iranian date, a symbol of sweetness and abundance deeply ingrained in the country's culture and cuisine. With a history spanning millennia, Iran's date industry continues to flourish, positioning the nation as one of the world's leading exporters of this prized fruit.
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In the world of cooking, tomato paste is a true multi-tool. Its spicy taste and rich aroma can transform an ordinary dish into a true culinary masterpiece. If you're looking to unleash the potential of this versatile ingredient, we've got some inspiring recipes for you.
Shadiar dates, Iranian product, world market
Mozafati date is the most famous type of date. Sometimes, by mistake, they use the word "moist" for it. In fact, rutb is the freshly ripe fruit of the palm tree. Dates are dried and moist. For example, it is possible to consider the products of grapes, grapes, and raisins that are obtained from the hair tree as the same as kharak, retb, and dates for the palm tree. This type of date must be stored in the refrigerator.
Thanks to its suitable climate, Iran has successful livestock production and is one of the leading milk producing countries in the world. Iran's dairy industry has a nominal production capacity of 12 million tons per year. There are approximately 650 licensed dairy production facilities throughout the country. The main dairy products exported by Iran are milk powder, cheese, yogurt and cream.